Rojak is the typical Asian salad with bean sprouts, water convulvus, cucumber, turnips, pineapples and tropical fruits tossed in sticky, sweetish and savoury dark sauce. Rojak Ah Chai is a modest rojak stall smacked in front of some wooden shacks right next to the wet market and opposite San Min school. If you are coming from the direction heading towards the wet market, the rojak stall comes right after it.
Rojak Ah Chai interviewed by the Hochiak team.
While Rojak Ah Chai's vegetable and fruit rojak is good, the squid in rojak sauce is just as delicious, but it takes some getting used to.
The alkaline treated squid.
The gooey sauce. Basically the lifeline of the rojak.
This is the kind of rojak that is different from the fruits and vegetables variety. This is known as yau yee har peng 鱿 鱼 虾 饼.
Drenched in thick, dark, rojak sauce plus gooey sauce.
Rojak Ah Chai
Jalan Woo Saik Hong,
36000 Teluk Intan, Perak.